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Management

Phone: (650)369.4730
fax: (650)369.4756

Owner
Greg St.Claire

General Manager 
Bridgette Gill
 

Executive Chef
Adriana Osuna

Dining Operations Manager
Sean Parker

Beverage Operations
Harol Sanchez

Events Manager
James Guaraldi

Sous Chefs
Juan Carlos Villareal
Edith Villareal

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